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Food

Food, glorious food!

Filipino Style Steamed Golden Pomfret with Sesame Oil & Soy Sauce

I just realised it’s been a while since I last posted a recipe for harassed working mothers. I know, I know, “steamed fish” hardly sounds like an easy recipe but trust me, it is. The star of this dish is a fish known in Malaysia as ‘bawal emas’ or golden pomfret. This fish is known … Continue reading »

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The Peak Coffee – My Favourite Local Café

If you’ve been following me on Instagram, you would have noticed my tendency to post lots and lots of food pics. Here’s a little fun fact about those food pics: good number of those food pics actually come from the same place — The Peak Coffee! It goes without saying that the food is fantastic, … Continue reading »

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Kuih Lapis (Layered Steamed Cake)

Kuih lapis is one of many traditional Malaysian bite-sized desserts (kuih, pronounced as ‘kweh’) that can take many forms and tastes (from sweet to savoury to spicy). The word ‘lapis’ means ‘layer’ and the name comes from its construction — layers of alternating colour that result in a nice stripy pattern after cutting. This version … Continue reading »

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Quick & Easy Sausage Pasta

This is one of my go-to recipes when the kids and I are craving for pasta but: a) I’m too tired. b) I’m feeling too lazy. c) I don’t have any fancy-schmancy ingredients in the freezer/pantry. d) All of the above. This recipe so easy, you’ll find that the hardest part is actually boiling the … Continue reading »

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Tuna Casserole From Scratch

Just because it’s Malaysia Day…and the school holidays…and my Little Dragon is still sleeping (giving me a very rare opportunity to do something more elaborate for breakfast), I made tuna casserole from scratch today. Tuna Casserole From Scratch Ingredients: 4 cloves garlic, smashed and minced 1 onion, chopped 1 stalk of celery, chopped 2 cans … Continue reading »

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