Monthly Archives: February 2010
Confirmed Malaysian(ised)
I just realised how Malaysian(ised) I’ve become — I now drink air suam (warm water) with my meals, despite the sweltering heat and high humidity that characterises typical Malaysian weather. It’s a very Malaysian thing, you see. Warm water, that is. You can actually order it from any restaurant, hotel or roadside food stall. It’s … Continue reading






